FISH LOAF

INGREDIENTS 12 ozs. minced fish 4 ozs. white bread crumbs 1 tsp lemon juice 1 tsp. celery 1 tbsp onion chopped 1 egg 1 cup brown bread crumbs

METHOD: 1. Mix together fish, bread crumbs, seasoning lemon juice, and egg to a soft consistency. 2. Put in well greased loaf tin and sprinkle with brown bread crumbs on all sides. 3. Bake in moderate oven for 30 mins. Serve hot.