CORNBREAD
 
INGREDIENTS

1 1/4 cups cornmeal
3/4 cups of flour
1 tbsp cooking oil or margarine
1 cup milk
1 egg
2 1/2 tsp baking powder
1 tbsp sugar
 
METHOD:

1. Mix together dry ingredients.
2. Beat egg, add milk, then cooking oil or melted margarine.
3. Pour liquid ingredients into dry ingredients combine with a few quick strokes.
4. Grease a 9" x 9" pan. Pour batter into pan and bake in a hot oven for about 25 mins.

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